Vama Gastronomia
A family tradition
The company project was born in the
kitchen of a restaurant, where the Carannante family sensed that the need was
arising to be able to keep the service provided by the catering comfortably
even at home. Since then, after 20 years of history, Vama has continued in its
aim bringing development and innovation to the Italian and International
gastronomy market, in step with the most careful hygiene standards and the highest quality standards.
